Meatcrafter Dark Olive Santoprene 4" Trailing point

Availability: In stock (2)
Brand: Benchmade

From field processing to food prep at your outdoor camp kitchen, the 15505 Meatcrafter® 4” gleans its comfortable handle ergonomics and hybrid fixed-blade profile and engineering from its full-size counterpart, yet offers a slightly smaller blade for even finer, more precise, and detailed work. The trailing-point CPM-154 premium stainless-steel blade with SelectEdge® is specifically designed for processing smaller animals and breasting out large game birds and poultry, the perfect amount of blade for delicate cuts around the breastbone. With a Dark Olive Santoprene® handle for a sure grip in wet environments, the Meatcrafter® 4” is a no-limits hunt tool for the skilled hunter.

 

Features

  • BLADE STYLE TRAILING POINT: The spine curves upward to create an elevated point that's typically higher than the handle.
  • BLADE STEEL CPM-154 STAINLESS STEEL (58-61HRC): A premium-grade steel developed for tough industrial applications that offers a good balance of corrosion resistance, toughness, and edge quality.
  • HANDLE Santoprene®: A composite of vulcanized EPDM rubber and thermoplastic, this durable, molded material provides a sure grip in all conditions.
  • OPENING ACTION FIXED BLADE: These knives do not fold and typically include a sheath to protect the edge.

Specifications

  • open length: 8.86'' | 22.5cm
  • blade length: 4.01'' | 10.19cm
  • blade thickness: 0.09'' | 2.29mm
  • handle thickness: 0.67'' | 17.02mm
  • mechanism: Fixed Blade
  • blade style: Trailing-Point
  • handle: Santoprene®
  • blade finish: Stonewash
  • blade color: Satin
  • ambidextrous: Yes
  • handle material: Santoprene®
  • handle color: Dark Olive
  • lanyard hole: Yes
  • blade steel: CPM-154 Stainless Steel (58-61HRC)
  • weight: 2.71oz | 76.83g
  • sheath: Boltaron® Orange/Gray
  • sheath weight: 1.1oz (31.18g)

-Must be 18+ to purchase

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